by soaking sticky rice right away after which you can steaming it by itself or with other ingredients such as mung bean, peanut, and corn. Near the end of the cooking process, we add some fats, such as oil, chicken Fats or coconut milk, to help make xoiCác hi?n t??ng nh? gi?t, ??ng hình, lag hay diss ra kh?i tr?n ??u khi ?ang xem g?n nh? không b